«ROSTOK» Boron 150 1L/10L/1000L

$42.00
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Physical form:
liquid
Fertilizer form:
chelated
Application:
foliar feeding
Application rate:
1-3 l/ha
Fertilizer composition:
micronutrients
Chemical composition, g/l:
B-150
Additional substances:
adjuvant
Storage conditions:
+5С t +40С
Expiration date:
2 years

Crop

Development phase

Application rate l/ha

1

Sugar beet

Before the leaves are closing in the aisles

1-2

2

Onions

Growth of leaves (after 10-15 days)

0,5-1

The beginning of the formation of bulbs

0,5-1

3

Rapes

Rosette (5-7 leaves) - autumn

1-2

Until the plants close in rows

1-2

4

Roots

Before the leaves are closing in the aisles

1-2

After 3-4 weeks

1-2

5

Potato

2-3 weeks after budding

1

6

Soybeans , peas, beans

5-7 leaves

1-2

7

Grapes

Before the flowering starts

0,5-2

8

Sunflower

8-10 leaves

1

9

Melon

Budding

1-2

10

Dill

Stem formation

1-2

11

Buckwheat

Start of the budding

0,5-1

12

Malting barley

When tubing starts

1-2

13

Cabbage

When the fruiting starts

1-2

14

Flax

Budding

1-2

15

Tomatoes

Budding

1-2

«ROSTOK» Boron is a liquid, concentrated fertilizer with a high boron content in organic form.

Fertilizer is used for foliar feeding of all crops that are especially sensitive to boron deficiency (potatoes, rapeseed, sugar beets, legumes, maize, alfalfa, vegetables).

The fertilizer additionally contains an adhesive in its composition.

Benefits:

- eliminates boron deficiency in plants;

- normalizes the general metabolism;

- promotes the synthesis of growth stimulants in the plant;

- improves the development of the root system;

- promotes balanced absorption of nutrients;

- enhances the processes of fruit formation and accumulation of carbohydrates in plants;

- improves the processes of carbohydrate synthesis and activation of protein metabolism;

- increases productivity and improves quality;

- prevents the occurrence of physiological diseases;

- continues the period of keeping quality of plant products, which is especially important for sugar beets and other crops.

Also, in addition to improve the growth and development of plants, depending on the culture, it is recommended to add «ROSTOK» Potatoes, «ROSTOK» Tomatoes, «ROSTOK» Legumes, «ROSTOK» Oil, «ROSTOK» Beet, etc.

Внекорневые подкормки:

Порядок приготовления рабочего раствора:

1. Резервуар опрыскивателя наполнить на 2/3 объема водой, добавить карбамид (при необходимости), включить мешалку;

2. Добавить по очереди макро- затем микроудобрения «УАРОСТОК»® и препараты защиты растений (если они предусмотрены и рекомендованы, после их предварительного смешивания и опробования);

3. Дополнить резервуар водой до полного объема и приступить к опрыскиванию.

I N S T R U C T I ON

Of using complex fertilizer on based organic boron

   «ROSTOK» Boron

 

Form: liquid.

Purpose: - foliar feeding.

Composition: organic compounds Bor, sticky substance.

Microfertilizer 

The content of Boron (B), g/l

«ROSTOK» Boron

100\150

Approach of using and consumption rate:

Foliar feeding: in this way element is absorbed from fertilizers by plants at 95-100%. The consumption rate of working solution is 200-300 l / ha.

Crop

Phaseof development

Application rate, l/ha 

Sugar  Beet

Before closing leaves between the rows

1-2

Onion

The growth of leaves (10-15 days)

0,5-1

The beginning of formation of bulbs

0,5-1

Rape

Socket (5-7 leaves) - autumn

1-2

Till closing plants in rows

1-2

Root vegetables (carrots, radishes, beets)

Before closing leaves between the rows

1-2

After 3-4 weeks

1-2

Potato

 

After 2-3 weeks after budding

1

Soybeans, peas, beans

5-7 leaves (branching stem)

1-2

Grapes

Before flowering

0,5-2

Sunflowet

8-10 leaves

1

Melon

Budding

1-2

Dill

The formation of the stem

1-2

Buckwheat

The beginning of budding

0,5-1

Barley brewing

Getting access to the tube

1-2

Cabbage

The beginning of fruit formation

1-2

Flax

Budding

1-2

Tomato

Budding

1-2

The value of microfertilizer «ROSTOK»Boron: Bor affects a large number of biological processes in plants, plays an important role in the synthesis of carbohydrates, auxins and phenolic compounds, their transformation and transportation; activates protein metabolism, synthesis of nucleic acids and energy processes in cells; promotes the synthesis of chlorophyll and assimilation of CO2; affects the growth and development of growing points, the root system, especially the young roots, flowers formation, pollen, pollination. Bor improves drought and salt tolerance of plants, increases crop capacity and improves quality (contributes to the accumulation of vitamins, starch, oil, etc.).

     For Bor shortage the whole cycle of carbohydrate metabolism is disturbed, especially , the transition of carbs and starch from the leaves to other organs, resulting in inhibited photosynthesis. Signs of a sharp shortage of Bor is primarily manifested in the upper tiers of plants on young leaves visible white or yellow spots, and later the leaves wither. Plants bloom for a long time, poorly formed seeds, reduced harvest. Suffer and meristematic tissue (rot).So for the lack of Bor in beetcultureis growing a leaf chlorosis medullary and "heart rot"; in wheat plants forms small spike from flag leaf dry; corn takes on external signs similar to those that occur when potassium starvation (leaves turn purple-cherry colour); in potato culture the tops of the stems die off or twist and therefore its bushes look thick; plants often affected diseases (scab, the rot of heart and dry rot of root crops etc); the cabbage root rot occurs; in sunflower - the death of the growing point; in horseradish – necrosis. The shortage of Bor is enhanced by excessive nitrogen, potash, lime, and dry conditions.

    Particularly sensitive to the Bor shortage: rape, sugar and fodder beet, corn, alfalfa, potatoes, beans, fruit and vegetable crops. The beet absorbs from the soil up to 0.5 kg of Bor, cabbage – 0.7 kg; rapeseed, alfalfa and clover, up to 0.25 kg, potatoes and corn – to 0.1 kg of Bor per 1 ha.

The use of microfertilizer "ROSTOK" Boron helps:

  • the elimination of Bor shortage in plants;
  • normalization of overall metabolism;
  • synthesis of growth factors in the plants;
  • intensive development of the root system;
  • balanced absorption of nutrients;
  • strengthening the processes of fruit formation and accumulation in plants carbohydrates;
  • improvement of the processes of carbohydrate synthesis and activation of protein metabolism;
  • increase crop yield and improve quality
  • prevention of physiological diseases;
  • prolong the period of keeping quality of plant products, which is especially important for sugar beet and other crops.

General recommendations: it is expedient to prepare tank mixtures of urea and crop protection liquids (if necessary). Foliar feeding of plants is better to perform before 12 th hour of the day or after 17 o'clock in the evening during the phases of growth and development of crops that are most sensitive to the provision of micronutrients. Not recommended for handling during the day when it is scorching sun or windy weather. Evening or morning dew on the efficiency of feed is not affected! The water temperature for preparation of the working solution should be close to the ambient temperature (not recommended to perform the processing with cold water, dialed directly from the well, as is the likelihood of stress in plants, which contributes to the development of disease, cessation of plant growth and their death).

Security measures: The product is non-toxic to humans and bees, not allergenic, environmentally safe, by the classification refers to the 4 groups which represents non-hazardous substances. While working with the drug you should observe accepted security measures.

Equipment: 1 liter, 10 liters, 1000 liters.

Storage: Keep out of reach of children at temperature from + 5 ° C to + 40.

Shelf  life - 2 years.

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